No Image
prep time
15 Min
cook time
1 Hr
method
---
yield
Ingredients
- 1 - 7oz milk chocolate candy bar..broken into pieces
- 1/2 cup chocolate syrup
- 1 cup butter..room temperature
- 1 1/2 cups sugar
- 4 large eggs
- 1 teaspoon vanilla
- 2 3/4 cups flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
- - confectioners sugar..optional
How To Make milk chocolate bundt cake
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Step 1Preheat oven 350 degrees In a heavy saucepan OR in a microwave,melt candy bar with the chocolate syrup;stir until smooth.Set aside to cool (I LIKE THE MICROWAVE)
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Step 2In a large mixing bowl,cream butter & sugar.Add eggs,one at a time,beating well after each addition. Stir in chocolate mixture & vanilla.
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Step 3Combine flour,B.powder,B.soda,& salt. Add to creamed mixture alternately with buttermilk.
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Step 4Pour into a greased & floured 10" fluted bundt pan. Bake in a preheated 350 degree oven. 50-60 minutes or until a toothpick inserted near center comes out clean.....Cool in pan on a wire rack 15 minutes.Remove from pan & cool completely. Dust with Confectioners sugar,if desired
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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