Milk Chocolate Bar Cake

Milk Chocolate Bar Cake

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amanda woods

By
@Amandalynn

this cake is so good! let me know what you think! it is from a cookbook, but you can add your own touches!

Rating:

★★★★★ 1 vote

Serves:
8-10, depending on portions
Prep:
30 Min
Cook:
25 Min

Ingredients

  • 18 1/4 oz
    cake mix, devils food
  • 8 oz
    cream cheese
  • 1 c
    powdered sugar
  • 1/2 c
    sugar
  • 10
    1.5oz milk chocolate bars with almonds
  • 12 oz
    whipped topping, thawed

How to Make Milk Chocolate Bar Cake

Step-by-Step

  1. Prepare cake mix according to package. Pour batter into 3 8-inch round cake pans. Bake at 325F for 20-25 minutes.
  2. Cool layers for 10 minutes. Remove from pan.
  3. Beat cream cheese, powdered sugar, and sugar at medium speed with mixer.
  4. Chop 8 candy bars finely. (I usually use my knife to do this, get someone to help, it goes easier.)Fold cream cheese and chopped candy into whipped topping.
  5. Spread between layers and tops and sides of cake.
  6. Chop two remaining candy bars. Sprinkle candy over cake. Store in refrigerator. ENJOY!

Printable Recipe Card

About Milk Chocolate Bar Cake

Course/Dish: Cakes Chocolate
Other Tag: Quick & Easy



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