Mexican Wedding Cake

Mexican Wedding Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Yolonda Jones

By
@faye55

Very good and rich

Rating:

★★★★★ 1 vote

Comments:
Cook:
35 Min

Ingredients

Add to Grocery List

  • 2 c
    self-rising flour
  • 2 c
    granulated sugar
  • 1 tsp
    vanilla extract
  • 1
    egg
  • 1 can(s)
    20oz crushed pineapple, undrained
  • 1 c
    nuts
  • FROSTING:

  • 1 lb
    powdered sugar
  • 1
    8 oz package cream cheese
  • 1 stick
    butter

How to Make Mexican Wedding Cake

Step-by-Step

  1. Mix flour, granulated sugar, vanilla, egg, pineapple and nuts together in a large bowl. Preheat oven to 350^. Bake in a greased 9x13 pan at 350^ for 35-40 minutes. Let cool. Frosting: Mix powdered sugar, cream cheese and butter well. Spread evenly on cake.

Printable Recipe Card

About Mexican Wedding Cake

Course/Dish: Cakes




Show 2 Comments & Reviews

Strawberry Recipes You Need To Make This Summer

Strawberry Recipes You Need to Make This Summer

Kitchen Crew

There are many surprising health benefits of strawberries . They are loaded with Vitamin C which helps support a healthy immune system. Their anti-inflammatory and antioxidant benefits can help protect...

15 Cobbler Recipes To Make For Summer Dessert

15 Cobbler Recipes To Make For Summer Dessert

Kitchen Crew @JustaPinch

Easy and always delicious, cobblers are one of our favorite summer desserts! From classic peach to cheery cherry to drool-worthy chocolate, you need to check out these homemade cobbler recipes...

18 Refreshing Lemon Recipes

18 Refreshing Lemon Recipes

Kitchen Crew @JustaPinch

When life gives you lemons, make these delicious lemon recipes!