mexican hot chocolate cupcakes
(1 RATING)
Being a wife and mother with a full time job I love finding quick easy recipes. Adding a few small ingredients to boxed cake mixes can go a long way. :)
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Ingredients
- 1 box dark chocolate cake mix prepared according to directions on the box
- 1/4 teaspoon chili powder
- 1/2 teaspoon cinnamon, ground
- 1 can whipped white icing
- 1/2 teaspoon cinnamon, ground
- 1 package hot tamales candy
How To Make mexican hot chocolate cupcakes
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Step 1Prepare cake mix according to the directions on the box, adding chili powder and 1/2 tsp. cinnamon to the mixture. Fill cupcake pan and bake according to the directions.
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Step 2Mix icing and 1/2 tsp. cinnamon together. Pipe onto cupcakes. Top each cupcake with a hot tamales candy.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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