mexican fruit cake

Name: Mexican Fruit Cake
Cook time: 35 min
Cuisine: American
Ingredients: 2 cup(s) flour; 1 teaspoon(s) baking soda; 2 cup(s) sugar; 1 cup(s) crushed walnuts; 1 . 20 oz can(s) pineapple

17 Pinches

rhonda robenolt

Updated on Nov 12, 2013

Enjoy :)

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prep time

cook time 35 Min

method Bake

yield

Ingredients

2 cups flour
1 teaspoon baking soda
2 cups sugar
1 cup crushed walnuts
1 . 20 oz cans pineapple

How To Make mexican fruit cake

Step 1

Instructions : Mix All together & spread in 9+13 pan . Bake 30-35 minutes @ 350deg.

Step 2

Frosting : blend, 12 oz of cream cheese , 1 stick butter , 2 cups confectionary sugar, 1 teaspoon vanilla or buy cream cheese frosting
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