Mexican Fruit Cake
Ingredients
-
2 cflour
-
1 tspbaking soda
-
2 csugar
-
1 ccrushed walnuts
-
1 . 20 oz can(s)pineapple
How to Make Mexican Fruit Cake
- Instructions : Mix All together & spread in 9+13 pan . Bake 30-35 minutes @ 350deg.
- Frosting : blend, 12 oz of cream cheese , 1 stick butter , 2 cups confectionary sugar, 1 teaspoon vanilla or buy cream cheese frosting
About Mexican Fruit Cake
Course/Dish: Cakes
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #Christmas
