melted wicked witch cupcakes
These cupcakes are going to be at an open house with the theme "Wizard of Oz". Needless to say, they are the melting wicked witch of the west.
prep time
1 Hr
cook time
15 Min
method
Bake
yield
24 serving(s)
Ingredients
- 1 cup devil's food cake mix
- 1/2 cup water
- 3 tablespoons vegetable oil
- 1 large egg
- 1/3 cup yellow candy melts
- 1/4 cup orange candy melts
- 1/4 cup white candy melts
- 3 teaspoons vegetable oil
- 24 - bugles original snacks
- 24 - creme-filled chocolate sandwich cookies
- 1 (12oz) package whipped fluffy white ready to spread frosting
- 1/2 teaspoon leaf green paste food coloring
How To Make melted wicked witch cupcakes
-
Step 1Preheat oven to 350 degrees. Place mini paper baking cup in each of 24 mini muffin cups. In a medium bowl, beat cake mix, water, 3 TBS oil and egg on low speed 30 seconds, then on medium speed 2 minutes. Divide batter among muffin cups. Bake 11-13 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely.
-
Step 2In 3 small microwavable bowls, microwave each color candy melts separately on medium 1 minute, stirring once, until melted. Stir 1 teaspoon oil into each bowl until blended.
-
Step 3Dip two-thirds of pointed end of each Bugle snack into orange coating. Place on wax paper; freeze 5 minutes or until set. Dip pointed ends into white coating; freeze 5 minutes or until set. Dip widest ends into yellow coating. Gently press yellow end of each snack onto center of each sandwich cookie; let stand until set.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes