How to Make Mayonnaise Cake
1Preheat oven 350. Grease and flour Bundt pan, set aside.
2Beat slowly the flour, sugar, cocoa, baking powder, baking soda, salt, mayonnaise, water and vanilla until mixed, then beat 3 minutes. Pour batter into Bundt pan.
3Bake 40-50 minutes. Test with toothpick for doneness. Cool 20 minutes, then dump it onto a cake plate. Cool completely. Frost or glaze as desired; or simply dust with powdered sugar.
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