Mayonnaise Cake

Mayonnaise Cake Recipe

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Cathy Gillespie


Just like mom made.


☆☆☆☆☆ 0 votes

50 Min


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1 3/4 c
1 c
1/3 c
cocoa powder
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1/8 tsp
1 c
1 c
2 tsp

How to Make Mayonnaise Cake


  • 1Preheat oven 350. Grease and flour Bundt pan, set aside.
  • 2Beat slowly the flour, sugar, cocoa, baking powder, baking soda, salt, mayonnaise, water and vanilla until mixed, then beat 3 minutes. Pour batter into Bundt pan.
  • 3Bake 40-50 minutes. Test with toothpick for doneness. Cool 20 minutes, then dump it onto a cake plate. Cool completely. Frost or glaze as desired; or simply dust with powdered sugar.

Printable Recipe Card

About Mayonnaise Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American

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