MATCHA GREEN TEA MOCHI CUPCAKES
1 photo of Matcha Green Tea Mochi Cupcakes Recipe
Makes approx. 20 cupcakes
16 oz. mochiko - japanese sweet rice flour
matcha green tea powder
12 oz. evaporated milk
How to Make MATCHA GREEN TEA MOCHI CUPCAKES
1Sift together the dry ingredients.
2Mix the wet ingredients in a separate bowl and fold them into the dry ingredients.
3Prep a cupcake pan with paper liners and fill each cell to nearly the top, at least 3/4 full.
4Bake for approx. 25 minutes at 375 degrees.
5Remove from the oven onto a wire rack to cool completely.
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