Mashed Potato Fudge Brownies

Mashed Potato Fudge Brownies

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Diane Schmidt


My sunday school teacher Mrs. Mary Visser (who has recently passed away) used to make these brownies all the time. They are super good fudgy delightfulness!


★★★★★ 1 vote

25 Min


  • 1 pkg
    pillsbury fudge or walnut brownie mix
  • 1/2 c
  • 1 large
  • 1 c
    potato buds- flakes, instant
  • 1/2 c
    butter, softened

How to Make Mashed Potato Fudge Brownies


  1. Grease bottom only of 9x13 pan. In a large mixing bowl combine all ingredients. Beat with a spoon for about 50 strokes. Batter will be lumpy.
  2. Bake at 350* for 25-30 minutes. Cool completely before cutting. Frost if desired.

Printable Recipe Card

About Mashed Potato Fudge Brownies

Main Ingredient: Potatoes
Regional Style: American
Other Tags: Quick & Easy For Kids

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