Mary's Apple Cake

Mary's Apple Cake Recipe

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Ginger McGill

By
@gingermc

This is my daughter-in-law's moms recipe, she was a great cook.

Rating:

★★★★★ 1 vote

Serves:
depends on serving size
Prep:
15 Min
Cook:
1 Hr 15 Min

Ingredients

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  • 4 - 6
    apples, granny smith
  • 1 1/2 c
    pecans, in pieces
  • 2 c
    sugar
  • 1 c
    canola oil
  • 1 tsp
    vanilla extract
  • 1 c
    raisins
  • 2
    eggs
  • 3 c
    flour, sifted, all purpose
  • 1/2 tsp
    salt
  • 1 Tbsp
    cinnamon
  • 2 tsp
    baking soda

How to Make Mary's Apple Cake

Step-by-Step

  1. Dice apples (4 large or 6 small) and pour sugar over apples. Refrigerate 1 hour, stiring a couple of times.
  2. Mix oil, vanilla, and eggs.
  3. Using a seive, mix dry ing. and add to wet ing. Stir in pecans, raisins and apples.
  4. Puor into a bundt pan and bake 1 hour and 15 minutes @ 350 degrees.

Printable Recipe Card

About Mary's Apple Cake

Course/Dish: Cakes, Fruit Desserts
Other Tag: Quick & Easy




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