mary wood pound cake
This is a cake that my mother in law always had in her home. They would have people stop by all the time for visits. She always had something to serve. A southern tradition.
prep time
25 Min
cook time
1 Hr
method
---
yield
8 serving(s)
Ingredients
- 2 sticks butter
- 1 3/4 cups sugar
- 1 3/4 cups cake flour
- 1/4 can evaporated milk
- 4 - eggs
- 1 teaspoon butternut flavoring
- 1 teaspoon your favorite flavoring
How To Make mary wood pound cake
-
Step 1Cream butter and sugar, add 1 egg at a time and beat. Add flour, small amount at a time and beat, add cream and beat. Add flavoring and beat.
-
Step 2Bake 1 hour at 325* until done.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Cakes
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