Marge's Never Fail Kahlua Cake

1
Belinda Loucks

By
@bettyboop97055

This is one amazingly delicious cake! It is an OH MY GOSH!

An old neighbor friend gave it to me.

Rating:

★★★★☆ 3 votes

Comments:
Prep:
15 Min
Cook:
50 Min

Ingredients

  • 1 box
    duncan hines swiss chocolate cake mix (no pudding added)
  • 1 box
    large instant chocolate pudding
  • 1/3 c
    kahlua liquour
  • 3/4 c
    canola oil
  • 4 medium
    eggs
  • 1/2 pt
    lite sour cream
  • 1 pkg
    6 oz chocolate chips

How to Make Marge's Never Fail Kahlua Cake

Step-by-Step

  1. Preheat oven to 350 degrees; in a mixing bowl place all ingredients except the chocolate chips.
  2. Mix according to the package instructions on the cake mix. After well blended add chocolate chips last and hand mix with a wooden spoon.
  3. Pour batter into a well greased & floured bundt pan. Bake at 350 degrees for 50 minutes.
  4. Test for doneness with a toothpick and do not over bake. Remove from oven cool for 10-15 minutes before turning out onto a serving dish. Before serving sprinkle with powdered sugar.

Printable Recipe Card

About Marge's Never Fail Kahlua Cake

Course/Dish: Cakes Chocolate
Hashtag: #kahlua




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