Maple Syrup (the real stuff) Cocoa Cake

Maple Syrup (the Real Stuff) Cocoa Cake Recipe

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Mikki Uyehara


This cake contains so many marvelous ingredients that the gamers in our household have used it as part of the Loot to celebrate when they have an Epic Win. Great for getting new recruits to your questing team.


★★★★★ 1 vote

25 Min
45 Min


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  • 2
  • 2/3 c
  • 1/2 c
    cocoa powder
  • 1/2 c
    hot water
  • 1 pinch
  • 1/2 c
    pure maple syrup
  • 1 Tbsp
    cooking oil
  • 1 3/4 c
    sifted flour
  • 3/4 tsp
    baking powder
  • 1/2 tsp
    baking soda
  • 1 1/8 c
    chopped walnuts
  • 1/4 c
  • ·
    coffee syrup
  • ·
    whipped cream, sweetened

How to Make Maple Syrup (the real stuff) Cocoa Cake


  1. Butter a 9 inch cake pan and line it with buttered wax paper
  2. Beat eggs until they are thick and creamy. Beat in sugar
  3. Mix cocoa, hot water, maple syrup, and oil. blend well , add and beat with mixer into the egg mixture
  4. sift flour , salt baking powder and baking soda together and add to the batter a little at a time. Stir in the nuts, add the cognac. Pour into prepared pan.
  5. Make coffee syrup (recipe to follow) pour the syrup over the cake when it is done baking cool, when ready to serve spread whipped cream on top and cut into squares.

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About Maple Syrup (the real stuff) Cocoa Cake

Course/Dish: Cakes

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