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Ingredients
- 1 package cake mix, butter flavor
- 1/2 cup oil
- 3 - eggs
- 1 can mandarin oranges, with juice
- FILLING INGREDIENTS
- 1 package whipped topping
- 1 package instant vanilla pudding mix, unprepared
- 1 can pineapple, crushed, with juice
How To Make mandarin orange cake
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Step 1Mix together cake mix, oil, eggs and mandarin oranges. Make 3 layers. Bake at 375 degrees for 25 minutes.
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Step 2Filling: Beat filling by hand and spread between layers, top and sides of cake. Keep refrigerated.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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