Real Recipes From Real Home Cooks ®

mandarin orange cake

(2 ratings)
Recipe by
brenda williams
buffalo, TX

This cake is delicious for Holidays and family get togethers.

(2 ratings)
prep time 30 Min
cook time 25 Min

Ingredients For mandarin orange cake

  • 1 box
    duncan hines golden butter cake mix
  • 1 can
    mandarin oranges with juice
  • 3
    eggs
  • 1/2 c
    vegetable oil
  • 1 pkg
    cool whip 16 ounce
  • 1 box
    vanilla instant pudding mix (lg)
  • 1 can
    crushed pineapple, 16 oz, drained

How To Make mandarin orange cake

  • 1
    Preheat oven to 350. Combine cake mix, oranges, eggs and oil. Beat on medium speed with electric mixer. Pour batter into 3 greased and floured 8 inch cake pans. Bake for 20 -25 minutes or until toothpick comes out clean when inserted.
  • 2
    In mixing bowl; combine cool whip, pudding mix and crushed pineapple. Ice middle cake layer and tops of cake. Keep refrigerated.

Categories & Tags for Mandarin Orange Cake:

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