MaMa's Banana Nut Cake

Mama's Banana Nut Cake Recipe

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Roxanna Light

By
@sannamarie

My mother always takes this cake to our family reunions,and it's always the first to disappear.

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 1 1/2 c
    sugar
  • 1 stick
    butter
  • 2
    eggs
  • 2 c
    flour
  • 1 tsp
    baking soda
  • 3
    mashed ripe bananas
  • 1 c
    pecans,chopped
  • 1 tsp
    vanilla
  • 4 Tbsp
    buttermilk
  • ICING:

  • 1 stick
    butter,softened
  • 1 box
    powdered sugar
  • 1
    mashed ripe banana
  • 1 c
    pecans,chopped
  • 1 tsp
    vanilla

How to Make MaMa's Banana Nut Cake

Step-by-Step

  1. Cake:combine all ingredients.Pour into 2(8inch)round greased and floured cake pans.Bake at 375degrees for 25 minutes.Or if using a bundt pan 350 degrees for 45 minutes until tested done.Let cool before inverting.
  2. Icing: Stir together till smooth.

Printable Recipe Card

About MaMa's Banana Nut Cake

Course/Dish: Cakes




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