madonna's plum cake

Name: Madonna's Plum Cake
Prep time: 5 min
Cook time: 1 h 15 min
Ingredients: 1 cup(s) vegetable oil; 2 cup(s) granulated sugar; 3 - eggs; 1 teaspoon(s) ground cloves; 1 teaspoon(s) ground cinnamon; 2 cup(s) self rising flour; 2 - 4 ounce jars strained plum baby food with tapioca; 1 cup(s) chopped pecans; ## GLAZE; 1 cup(s) powdered sugar; 1 - lemon, juiced

(1 RATING)

35 Pinches

Madonna Boone

Benton, KY

Updated on Nov 5, 2011

This has a secret ingredient that makes this cake much better

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prep time 5 Min

cook time 1 Hr 15 Min

method ---

yield

Ingredients

1 cup vegetable oil
2 cups granulated sugar
3 - eggs
1 teaspoon ground cloves
1 teaspoon ground cinnamon
2 cups self rising flour
2 - 4 ounce jars strained plum baby food with tapioca
1 cup chopped pecans
GLAZE
1 cup powdered sugar
1 - lemon, juiced

How To Make madonna's plum cake

Step 1

Preheat oven to 350 degrees. Grease and flour a 10 inch Bundt pan. Mix oil, sugar, eggs, cloves, cinnamon, flour and baby food in a large bowl with mixer, beat at medium speed for 3 to 4 minutes, stir in pecans. pour into prepared pan. Bake for 1 hour and 10 minutes. Remove from the oven and allow to cool. Prepare the glaze, Poke holes in the cake with a fork and pour the glaze over the warm cake.
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