m&m marshmallow cream cake

Name: M&M Marshmallow Cream Cake
Prep time: 10 min
Cook time: 50 min
Yield: 8
Ingredients: - 3 cups self rising flour; - 2 sticks butter; - 1 1/2 cups milk; - 2-3 cups sugar; - 2 tbsp vanilla flavor; - 1 tsp oil; - 16 oz bag of m&m plain chocolate; - 1 8 oz bag marshmallows; - 3 eggs

(1 RATING)

73 Pinches

Penny Hall

Tucson, AZ

Updated on Sep 15, 2011

Who doesn't like M&M's?

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prep time 10 Min

cook time 50 Min

method ---

yield 8-10 serving(s)

Ingredients

- 3 cups self rising flour
- 2 sticks butter
- 1 1/2 cups milk
- 2-3 cups sugar
- 2 tbsp vanilla flavor
- 1 tsp oil
- 16 oz bag of m&m plain chocolate
- 1 8 oz bag marshmallows
- 3 eggs

How To Make m&m marshmallow cream cake

Step 1

Mix dry ingredients first, then add the eggs one at a time. Next, put in vanilla flavor, oil and milk and mix until smooth and consistent. After completely mixed, add m&ms and marshmallows. Bake at 350 degrees until fork no longer pulls out any dough. ENJOY!
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