Low Sugar Cinnamon roll cake

Low Sugar Cinnamon Roll Cake Recipe

No Photo

Have you made this?

 Share your own photo!

Jen Burton


This is an awesome cake for breakfast or anytime. You can use the regular cake mix and brown sugar, but I'm trying to watch my sugar intake. Nothing missing here!! Enjoy!!


★★★★★ 1 vote

40 Min


Add to Grocery List

  • 1 box
    sugar free yellow cake mix
  • 4
    beaten eggs
  • 3/4 c
    oil, i used smart balance
  • 1 c
    low fat sour cream
  • 1 tsp
    pure vanilla extract
  • 1 c
    splenda brown sugar blend
  • 3 Tbsp
    cinnamon, ground

  • 2 c
    powdered sugar
  • 4-5 Tbsp
    skim milk
  • 1 tsp
    pure vanilla extract

How to Make Low Sugar Cinnamon roll cake


  1. Preheat oven to 325 degrees.
  2. Mix by hand until smooth,cake mix, eggs, oil and sour cream. DO NOT use a mixer. Pour 1/2 of the batter in a greased 9x13 cake pan
  3. Mix together the brown sugar and cinnamon. Sprinkle 1/2 of mixture on cake batter.
  4. Pour remaining cake batter on top of mixture. Sprinkle the rest of the brown sugar/cinnamon mixture on top.
  5. Bake 40 minutes in preheated oven
  6. Mix powdered sugar, milk and vanilla. Drizzle over warm cake.


Printable Recipe Card

About Low Sugar Cinnamon roll cake

Course/Dish: Other Breakfast, Cakes
Other Tag: Quick & Easy

Show 3 Comments & Reviews

Breakfast Recipes To Start The Weekend Off Right

Breakfast Recipes to Start the Weekend Off Right

Kitchen Crew

Growing up, my mom would always say to me that breakfast is the most important meal of the day. Because of mom's advice, I try to have breakfast every day....

20 Healthy Smoothie Recipes

20 Healthy Smoothie Recipes

Kitchen Crew @JustaPinch

Spring/Summer means it is time for fresh fruit, bathing suits, and hot weather. How do you cope with that? Super healthy and crazy delicious smoothies! Check out these healthy smoothie...

The History Of English Muffins Recipe

The History of English Muffins

Kitchen Crew @JustaPinch

Soft yet crunchy, English Muffins are great smeared with butter at breakfast, and the perfect base for Eggs Benedict. You can't make English Muffin pizzas without them. Since they're called...