~ Lotsa Lemon Cake ~
4 photos of ~ Lotsa Lemon Cake ~
Ingredients
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3 cflour
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1/4 tspsalt
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1 tspbaking powder
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2 csugar
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2 sticksoftened butter
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3eggs
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1/2 ceach - buttermilk & sour cream
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2 Tbsplemon zest
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1 tspvanilla extract
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4 Tbsplemon juice
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GLAZE
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3 Tbspfresh lemon juice
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2 cconfectioners' sugar
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1 Tbspmilk or buttermilk
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1 tsplemon zest
How to Make ~ Lotsa Lemon Cake ~
- Preheat oven to 350 degree F.
Spray bundt pan with nonstick cooking spray. Bakers secret works great!
In a med bowl, sift together flour, salt and baking powder. Set aside.
In another bowl, cream together sugar and butter. Add one egg at a time. Mix in sour cream, lemon zest, lemon juice and vanilla.
Add flour mixture alternating with buttermilk.
Spread into bundt pan evenly.
Bake 50 - 60 min or until pick inserted in center comes out clean.
Cool 5 minutes and turn onto serving plate.
Mix glaze, if want thicker add sugar to desired thickness occurs.
Enjoy!
