Lots-Of-Crumbs Coffee Cake
By
Carol Perricone
@coolbaker1
1
It is always a hit whenever I make it or take it somewhere. It is my go-to recipe when a host requests a dessert.
Try it...you'll like it!! :)
Ingredients
-
FOR CAKE
-
1 tspbaking powder
-
1/2 tspbaking soda
-
2 call purpose flour
-
1/2 cgranulated sugar
-
·pinch of salt
-
1/4 cbutter, melted
-
1egg
-
1 cbuttermilk
-
1 tspvanilla
-
·powdered sugar
-
FOR TOPPING
-
2 1/2 call purpose flour
-
3/4 cgranulated sugar
-
1 cbrown sugar, firmly packed
-
3/4 cbutter, melted
-
2 tspcinnamon, ground
-
**CAKE CAN BE GLUTEN FREE/WHEAT FREE BY SUBSTITUTING GF FLOUR FOR REGULAR FLOUR IN THE CAKE AND CRUMBS. DELICIOUS!!!