Lindy Cheesecake

Lindy Cheesecake

No Photo

Have you made this?

 Share your own photo!

Kitchen Crew

By



Rating:

☆☆☆☆☆ 0 votes

Comments:

Ingredients

  • CRUST INGREDIENTS

  • 1
    vanilla bean
  • 1 c
    flour
  • 1/4 c
    sugar
  • 1 tsp
    lemon zest, grated
  • 1 large
    egg yolk
  • 1/2 c
    butter, unsalted and cut into bits
  • 1/4 tsp
    salt
  • FILLING INGREDIENTS

  • 2 1/2 lb
    cream cheese, softened
  • 1 3/4 c
    sugar
  • 3 Tbsp
    flour
  • 1 1/2 tsp
    orange zest, grated
  • 1 1/2 tsp
    lemon zest, grated
  • 1/2 tsp
    vanilla extract
  • 5 large
    eggs
  • 2 large
    egg yolks
  • 1/4 c
    heavy cream

How to Make Lindy Cheesecake

Step-by-Step

  1. Split the vanilla bean lengthwise, scrape the seeds into a bowl and stir in flour, sugar and zest; add the egg yolk, butter and salt.
  2. Knead the mixture until it just forms a dough.
  3. Flatten dough into a round and chill it, wrapped in wax paper, for 1 hour.
  4. Remove sides of a 9-inch springform pan, oil bottom of pan lightly, and press some of the dough, 1/8-inch thick, on bottom of pan.
  5. Bake in the middle of a preheated 400 oven for 10-12 minutes or until it is golden, and chill it.
  6. Butter the sides of the pan, attach it to the bottom, and press the remaining dough, 1/8-inch thick, to the side, sealing it to the bottom crust.
  7. In a bowl with an electric mixer, beat the cream cheese with the sugar, flour, zests and vanilla until mixture is smooth.
  8. Beat in the eggs and egg yolks, one at a time, beating lightly after each addition; stir in cream.
  9. Pour the filling into the prepared crust and bake in the middle of a preheated 550 oven for 12 minutes.
  10. Reduce heat to 200 and bake for 60 minutes more; let cool in pan on a rack.
  11. Chill it overnight and them remove sides of pan.

Printable Recipe Card

About Lindy Cheesecake

Course/Dish: Cakes
Other Tag: Quick & Easy



Show 1 Comment & Review

20 Apple Recipes You Need To Make This Fall

20 Apple Recipes You Need To Make This Fall


Crisp, bright, and full of fall flavor, these apple recipes are begging to be made this autumn. Enjoy that lovely apple flavor from morning to night with these breakfast, dinner, and dessert apple recipes.

20 Southern Staple Cornbread Recipes

20 Southern Staple Cornbread Recipes


There’s just something we love about homemade cornbread in the fall. Paired with a bowl of chili, topped with pinto beans or just cooked to golden brown perfection in a cast iron skillet, cornbread is one of our favorite delicious comfort foods. From mom’s classic recipe to something a little spicier, we have a cornbread […]

29 Cozy & Comforting Fall Dinners

29 Cozy & Comforting Fall Dinners


When the weather starts to get cooler, cozy, and comforting fall dinners rule the menu. From stews to casseroles, roasted chicken to pan-seared pork, meals get a little heartier but they still need to be family-friendly. So good, any of these 29 dinner recipes could be on permanent rotation this fall; we guarantee your family […]