Lime and Coconut Cake
Blue Ribbon Recipe
Put the lime in the coconut and shake your taste buds up! This cake reminds us of a cross between banana bread and a lime coconut cake. It's dense and moist with a delicious citrus lime flavor. Yum! The creamy frosting adds a nice tangy taste.
The Test Kitchen
★★★★★ 4 votes5
Ingredients
-
2large eggs
-
1zest of lime, minced
-
1 Tbsplime juice
-
1/2 cbuttermilk
-
3bananas, very ripe, mashed
-
3/4 cunsalted butter, softened
-
1 1/2 cgranulated sugar
-
2 call-purpose flour
-
1/2 tspbaking soda
-
2/3 cshredded coconut
-
FROSTING
-
1 pkgcream cheese, reduced fat, softened; 8 oz.
-
1 cpowdered sugar, sifted
-
1 ccoconut shredded