lil's pecan pumpkin crumble

(2 RATINGS)
51 Pinches
Mission Viejo, CA
Updated on Oct 29, 2012

A new addition to a Thanksgiving meal, when you want to try something different. Source unknown

prep time
cook time
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Ingredients

  • - 1 cup sugar
  • - 1 1/2 teaspoons pumpkin pie spice
  • - two eggs
  • - one can pumpkin, 16 ounces
  • - one can evaporated milk, 12 ounces
  • - one half box yellow cake mix
  • - 1/2 cup margarine
  • - three quarter cup pecans, chopped
  • - whipping cream

How To Make lil's pecan pumpkin crumble

  • Step 1
    preheat oven to 350°. Mix together the first five ingredients. Pour into an ungreased 9 x 13" glass pan. Sprinkle the cake mix over the pumpkin mixture. Melt the margarine and drizzle over the cake mix.
  • Step 2
    Sprinkle the pecans on top. Bake for 40 to 45 minutes. Cool and serve with whipping cream. Serves 12.

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Category: Cakes

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