Lemony Yummy Cake
By
Cheryl DeQuattro
@CherDe
1
When I was a little girl my aunt always made this cake. Everyone loved it. I came across it while going through her recipes after she passed away and never in my wildest dreams thought it was made from a cake mix.
Ingredients
- 1 pkg
- lemon cake mix
- 1 pkg
- instant lemon pudding mix
- 1 3/4 c
- water
- 3
- egg whites
- 3/4 c
- milk
- 1/2 tsp
- lemon extract
- 1 pkg
- instant vanilla pudding mix
- 8 oz
- caton of frozen whipped topping
How to Make Lemony Yummy Cake
- 1Combine first 4 ingredients. Beat on low for 1 minute. Scrape sides of bowl.
- 2Coat a 13 x 9 inch baking pan with non-stick cooking spray. Bake 23-28 minutes at 350 degrees. Cool.
- 3In another mixing bowl combine milk, extract and vanilla pudding mix. Beat on low setting for 2 minutes.
- 4Fold in the whipped topping to above mixture. Spread over cake and refrigerate for at least 2 hours to set.
- 5Serve and enjoy!
