Lemonade Cake

Lemonade Cake Recipe

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Samantha Bideau


This is one of my favorite recipes. My grandma would make this for my birthday every year.


☆☆☆☆☆ 0 votes

8 servings


How to Make Lemonade Cake


  1. Bake cake as directed. Cool 15 minutes
  2. Mix lemonade and powder sugar. Poke fork into top of warm cake every 1/2" wiping fork occasionally.
  3. Drizzle lemonade mixture evenly over top of cake. Cover and chill about 2 hours. Spread frosting over the top of cake. Cover loosely and refrigerate left overs

Printable Recipe Card

About Lemonade Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American

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