1Pre Heat oven to 350 degrees. Grease a 9 X 13 pan
2Mix cake mix, eggs, oil, water, jello mix together for 4 minutes.
3Pour into 9 X 13 pan and bake for 35 to 40 minutes.
4Meanwhile mix Powdered sugar, lemon juice and zest together. Add just enough of the lemon juice to get a consistency for pouring over cake. This will soak into the cake so you don't want it too thick.
5Remove cake from oven, punch holes all over the cake with a fork while it's still hot. Spread lemon topping over cake. Let cool, serve.