lemonade cake
(1 rating)
This recipe was given to me by my sister who tried to make it last summer for my son and his family's visit...It didn't turn out but she dumped it all in a bowl and we found it in the frig...we loved it so I knew I had to have the recipe...
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(1 rating)
yield
12 serving(s)
prep time
10 Min
cook time
35 Min
Ingredients For lemonade cake
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1white cake mix
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1 lgcool whip
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1 smfrozen lemonade original or pink
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1lemon zest
How To Make lemonade cake
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1Bake the cake according to the box...bake in two 8 inch pans
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2Cool completely and cut each layer in half making a total of 4 layers.. Meanwhile take frozen lemonade and mix with the cool whip...ice the cake between all layers then all over top and sides...I like to put shredded coconut...add lemon zest on the top of the icing with or without the coconut...The easiest recipe I have ever made but it's a crowd pleaser and perfect for these hot summer days...Enjoy NOTE: Keep in frig...
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