Lemon Streusel Cake

Name: Lemon Streusel Cake
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Ingredients: 1 box yellow cake mix; 1 1/2 c water; 2 Tbsp vegetable oil; 2 eggs; 1 small box (3.4 oz) instant lemon pudding; STREUSEL MIXTURE:; 1/2 c brown sugar; 1/2 c flour; 1/4 c butter, cold

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By Patsy Fowler
@hellchell1

this is a great lemony cake my sister bakes for us when we go to her house to visit

Rating:

★★★★★ 1 vote5

Prep:

20 Min

Cook:

30 Min

Ingredients

1 box

yellow cake mix
1 1/2 c

water
2 Tbsp

vegetable oil
2

eggs
1 small

box (3.4 oz) instant lemon pudding
STREUSEL MIXTURE:
1/2 c

brown sugar
1/2 c

flour
1/4 c

butter, cold
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How to Make Lemon Streusel Cake

Step-by-Step

Mix together cake mix, water, oil, eggs and lemon pudding mix. Beat for 2 minutes.
Spread half of the cake batter into a 15x10x1 inch greased pan.
Sprinkle with the half of the streusel mixture. Repeat with remaining batter and streusel mixture.
Bake at 350 for 30 minutes or until wooden toothpick inserted in center comes out clean.
Remove from oven. While still warm, drizzle with powdered sugar glaze.