lemon slices ...-for 50
While visiting in Florida (1985) my lovely hostess served these wonderful LEMON SLICES. Naturally had to have this great recipe. Now you will be able to enjoy them also! Thank you dear friend, JOYCE E. in Naples Florida.
prep time
15 Min
cook time
40 Min
method
Bake
yield
family
Ingredients
- 2 cups sifted flour
- 1/2 cup powdered sugar
- 4 - eggs
- 2 cups sugar
- 1/2 cup lemon juice
- 1 teaspoon baking powder
- 1/4 cup flour
- - grated rind of 1 lemon
- 1 cup butter
How To Make lemon slices ...-for 50
-
Step 1Mix flour with powdered sugar,cut in the butter as for a pie crust. Press into the bottom of a 15x10 inch jelly roll pan. Bake at 350 degrees for 15 minutes. Remove.
-
Step 2In a small bowel,with an electric mixer, beat eggs till light. Gradually beat in sugar. Add lemon juice. Sift flour with baking powder,add to batter with lemon rind. Beat until blended. Pour into hot crust. Return to oven, bake 25 minutes longer at 350. Cool, sprinkle lightly with confection sugar. Enjoy this luscious treat.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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