LEMON SLICES ...-for 50

Nancy J. Patrykus


While visiting in Florida (1985)
my lovely hostess served these wonderful LEMON SLICES.
Naturally had to have
this great recipe.
Now you will be able to enjoy
them also!
Thank you dear friend, JOYCE E.
in Naples Florida.


★★★★★ 1 vote

15 Min
40 Min


  • 2 c
    sifted flour
  • 1/2 c
    powdered sugar
  • 4
  • 2 c
  • 1/2 c
    lemon juice
  • 1 tsp
    baking powder
  • 1/4 c
  • ·
    grated rind of 1 lemon
  • 1 c

How to Make LEMON SLICES ...-for 50


  1. Mix flour with powdered sugar,cut in the butter as for a pie crust. Press into the bottom of a 15x10 inch jelly roll pan. Bake at 350 degrees for 15 minutes. Remove.
  2. In a small bowel,with an electric mixer, beat eggs till light. Gradually beat in sugar. Add lemon juice.
    Sift flour with baking powder,add to batter with lemon rind. Beat until blended. Pour into hot crust. Return to oven, bake 25 minutes longer at 350.
    Cool, sprinkle lightly with confection sugar.
    Enjoy this luscious treat.

Printable Recipe Card

About LEMON SLICES ...-for 50

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Hashtag: #lemon

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