Lemon Sheet Cake - Steph

Stephanie Dodd


Anyone who likes Lemon will love this easy recipe. The cake has three ingredients. It is great for any event, as it makes a lot.


★★★★★ 4 votes

12 - 15
10 Min
20 Min


  • 1 box
    lemon cake mix
  • 4
  • 1 can(s)
    lemon pie filling
  • 1 pkg
    cream cheese
  • 1/2 c
    butter, softened
  • 2 c
    powdered sugar
  • 1 1/2 tsp

How to Make Lemon Sheet Cake - Steph


  1. In a mixing bowl, beat the cake mix and eggs; fold in Lemon pie filling, until well blended. Pour into a greased jelly roll pan (15 x 10 x 1"). Bake at 350 degrees for 18 - 20 minutes; watch carefully and test center for doneness. (The Lemon Pie Filling is in a can)
  2. Frosting: Beat the creeam cheese and butter until smooth; add powdered sugar and vanilla. Spread on cake. ENJOY!

Printable Recipe Card

About Lemon Sheet Cake - Steph

Course/Dish: Cakes

Show 19 Comments & Reviews

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