Lemon Pillow Cake

Lemon Pillow Cake Recipe

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RoseAnn Wilson


This is WONDERFUL. Have made it many times.


★★★★★ 2 votes



Add to Grocery List

  • 1 pkg
    lemon cake mix (or your favorite)
  • 1 can(s)
    lemon pie filling (or your favorite)

How to Make Lemon Pillow Cake


  1. Mix cake as directed on box and pour mixture into a 13x9 inch pan. Place spoonfuls of lemon pie filling in blobs over batter.
  2. Bake as directed on the cake box. Let cool completely. Cake batter covers blobs, so there will be pockets of lemony filling inside. No need to frost.
  3. If you want to frost it, you can use 1 can ready to spread lemon flavored frosting with 1 container of Cool Whip. Mix frosting and Cool Whip together and spread on cake. This does need to be refrigerated. Chocolate is also good.

Printable Recipe Card

About Lemon Pillow Cake

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Non-Edible or Other
Regional Style: American
Other Tag: Quick & Easy

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