I WOULD RECOMMEND NOT BRINGING THE GRAHAM CRACKER CRUST ALL THE WAY TO THE TOP EDGE OF THE PIE PLATE AS IT TENDS TO OVER BROWN.
How To Make lemon meringue cheesecake
In a large mixing bowl, beat cream cheese, sour cream, sugar and eggs, until well blended
Add lemon juice and zest and beat until mixture is smooth
Pour into a prepared graham cracker crust and bake in preheated 350 degree oven for 40-45 minutes
Let cool, and chill for at least 4 hours before serving, top with whipped cream.
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