Lemon Jello Cake

Lyn Starr


I made this cake in the 1960's! All of us housewife's and mother's did :)) My husband, Bob was and still is a lemon guy--anything lemon he loves from chicken to dessert and anything in between!!


★★★★★ 1 vote

9x13" cake
10 Min
40 Min


  • 1 box
    lemon cake mix
  • 4
  • 3/4 c
  • 3/4 c
  • 3 oz
    box lemon jello
  • 2 c
    powdered sugar
  • 1/3 c
    lemon juice, fresh (2 lemons)

How to Make Lemon Jello Cake


  1. Preheat oven to 325.

    Grease and flour glass 9x13" baking dish
  2. Mix together first 5 ingredients.

    Pour into glass dish.

    Bake 35 to 40 minutes.
  3. While cake is baking, mix together 2 cups powdered sugar with 1/3 cup lemon juice.
  4. Immediately upon taking cake out of oven, poke holes with a 2 tine fork (the more holes the better)Spread the lemon mixture over HOT cake.
  5. Cool 4 hours. Sprinkle with sifted powdered sugar.

Printable Recipe Card

About Lemon Jello Cake

Course/Dish: Cakes
Other Tags: Quick & Easy For Kids

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