Lemon Jello Cake
1 photo of Lemon Jello Cake Recipe
lemon juice, fresh (2 lemons)
How to Make Lemon Jello Cake
1Preheat oven to 325.
Grease and flour glass 9x13" baking dish
2Mix together first 5 ingredients.
Pour into glass dish.
Bake 35 to 40 minutes.
3While cake is baking, mix together 2 cups powdered sugar with 1/3 cup lemon juice.
4Immediately upon taking cake out of oven, poke holes with a 2 tine fork (the more holes the better)Spread the lemon mixture over HOT cake.
5Cool 4 hours. Sprinkle with sifted powdered sugar.
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