lemon crinkle top cookies

★★★★★ 1 Review
mumm6 avatar
By Eve Peterson
from Westfield, WI

Another jiffy mix recipe!

★★★★★ 1 Review

Ingredients For lemon crinkle top cookies

  • 2 pkg
    jiffy golden yellow cake mix
  • 1/4 c
    oil
  • 1
    egg
  • 2 Tbsp
    lemon juice
  • 1/2 c
    flaked coconut, (optional)
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How To Make lemon crinkle top cookies

  • 1
    Preheat oven to 350. Grease a baking sheet. Blend all ingredients until moist. Drop dough by tsp. on prepared baking sheet. Bake 11 to 13 min. or until lightly browned around edges.

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