Lemon Cream Cheese Bundt Cake with Lemon Glaze

Lemon Cream Cheese Bundt Cake With Lemon Glaze

No Photo

Have you made this?

 Share your own photo!

Cindy McLaughlin

By
@GrammiMac

contributed by: Linda Neal

Recipe taken, years ago, from the back of a box of Betty Crocker cake mix.

Rating:

☆☆☆☆☆ 0 votes

Serves:
12
Prep:
10 Min
Cook:
45 Min
Method:
Bake

Ingredients

  • CAKE

  • 1 box
    betty crocker supermoist yellow cake mix
  • 1 c
    milk
  • 1 pkg
    (3 oounces) cream cheese, softened
  • 2 Tbsp
    grated lemon peal from 2 large lemons
  • 1/4 c
    lemon juice from 1 large lemon
  • 3 large
    eggs
  • GLAZE

  • 2 c
    powdered sugar
  • 2 c
    lemon juice from 1 large lemon

How to Make Lemon Cream Cheese Bundt Cake with Lemon Glaze

Step-by-Step

  1. Heat oven to 325 degrees F. Generously spray 10- or 12-cup fluted tube cake pan.
  2. In l large bowl, beat cake ingredients with electric mixer on low speed 1 minute, scraping bowl constantly. Increase speed to medium; beat 2 minutes. Pour into pan.
  3. Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Cool 15 minutes; turn upside down onto cooling rack or heatproof serving plate, and remove pan. Cool completely, about 1 hour.
  4. Place cake on serving plate. In medium bowl, beat powdered sugar and lemon juice, a little at a time, using whisk until glaze forms. (You may not need all the juice.) Pour evenly over cake. Store cake loosely covered.

Printable Recipe Card

About Lemon Cream Cheese Bundt Cake with Lemon Glaze

Course/Dish: Cakes
Main Ingredient: Eggs
Regional Style: American



Leave a Comment

19 Sweet Peach Recipes to Make this Summer

19 Sweet Peach Recipes to Make this Summer


Sweet, juicy and full of bright summer flavor, we love peach recipes! From cobblers to grilled peaches to pies, you can never have enough peaches during the summer. These peach recipes showcase our favorite seasonal fruit and will have everyone coming back for thirds!

20 Portobello Mushroom Recipes

20 Portobello Mushroom Recipes


The portobello mushroom is one of the most popular varieties of mushrooms in the world. Known as natural cancer-fighters and providing numerous health benefits, so portobellos are a tasty addition to your diet. Whether you are going low-carb, want to partake in Meatless Monday, or are on a plant-based diet, portobellos will become a staple […]

Summer Recipes That Spotlight Cucumbers

Summer Recipes That Spotlight Cucumbers


When thinking of summer vegetables, squash and zucchini are probably at the top of the list. But, cucumbers are abundant too and we think they deserve the same spotlight. While they are technically a fruit, for cooking many consider them and treat them like a veggie. From a classic cucumber, tomato, and onion salad to […]