LEMON COCONUT SQUARES

1
Dianne Wells

By
@travellingirl

This is a quick and easy dessert that everyone loves.

Rating:

★★★★★ 5 votes

Comments:
Serves:
9
Cook:
40 Min

Ingredients

  • 35
    vanilla wafers, crushed fine
  • 1 c
    sugar, divided
  • 1/2 stick
    butter or margarine, melted
  • 1 tsp
    grated lemon zest
  • 2
    eggs
  • 1/4 c
    lemon juice
  • 2 Tbsp
    flour
  • 1/2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1/3 c
    coconut

How to Make LEMON COCONUT SQUARES

Step-by-Step

  1. Preheat oven to 350 degrees. Mix wafer crumbs, 1/4 c sugar, butter and zest until well blended. Press firmly into an 8" square pan. Bake 8 min.
  2. Beat eggs and remaining 3/4 c sugar with whisk until thickened. Add juice, flour, baking poder and salt. Mix well and pour over crust. Sprinkle with coconut. Bake 25-30 min or until center is set and top is lightly browned. Cool. Cover and refrigerate.

Printable Recipe Card

About LEMON COCONUT SQUARES

Course/Dish: Cakes Pies
Other Tag: Quick & Easy




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