lemon blueberry cake
(2 RATINGS)
This a must when my sons birthday comes around. We actually put this together with what we had at the house. He is 15 now and I have made this for him the last 4 yrs.
No Image
prep time
5 Min
cook time
45 Min
method
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yield
12 serving(s)
Ingredients
- 1 box lemon or yellow cake mix
- 2 cups fresh blueberries or frozen
- 1 can vanilla frosting
- - mayonnaise
- - sprite
How To Make lemon blueberry cake
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Step 1Make cake according to pkg direction, but instead of using water use sprite and instead of oil use mayonnaise. Fold in blueberries. Spray a bundt pan with non-stick spray. Bake at 350F for 45-50 minutes.
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Step 2Cool 15-20 minutes. Remove from pan. Heat 1/2 can of frosting in microwave and drizzle over cake.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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