Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

lazy girl coconut macadamia nut cake

(1 rating)
si_dessa avatar
Recipe by
Desiree Taimanglo-Ventura
@si_dessa
Yigo, GU

This cake was inspired by Annamaria Settani's pistachio cake and glaze. The glaze recipe was taken from Annamaria's post.

►
(1 rating)
yield 12 serving(s)
prep time 20 Min
cook time 55 Min

Ingredients For lazy girl coconut macadamia nut cake

  • BUNDT CAKE
  • 1 box
    french vanilla cake mix
  • 2 pkg
    3.4 oz jello instant coconut cream pudding
  • 1 1/2 c
    water
  • 4
    eggs
  • 1/4 c
    vegetable oil
  • 1/2 c
    macadamia nuts, chopped or sweetened coconut flakes (optional)
  • GLAZE
  • 1 c
    powdered sugar
  • 1 Tbsp
    softened butter
  • 3 Tbsp
    milk
  • sweetened coconut flakes (to garnish over cake)

How To Make lazy girl coconut macadamia nut cake

  • 1
    In a large bowl, combinecake mix, pudding mix, water, eggs, and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Add macadamia nuts or coconut flakes if desired.
  • 2
    Pour into a greased and floured 10-in. bundt cake pan. Bake at 350° for 45-60 minutes (or until a toothpick inserted near the center comes out clean). Cool completely.
  • 3
    In separate small bowl, combine ingredients for glaze, adding enough milk to reach desired consistency. Drizzle over cake and LIGHTLY dust with Powdered Sugar and/or coconut flakes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Lazy Girl Coconut Macadamia Nut Cake:

ADVERTISEMENT
ADVERTISEMENT