Lazy Daisy Oatmeal Cake

1
Arlene Baker

By
@ArleneBa

I have had this recipe for over 40 years and we love it

Rating:

★★★★★ 1 vote

Comments:
Serves:
probably about 15
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

  • 1 c
    1 1/4 cups boiling water
  • 1 c
    uncooked oats
  • 1/2 c
    butter, softened
  • 1 c
    sugar
  • 1 c
    packed brown sugar
  • 1 tsp
    vanilla
  • 2
    eggs
  • 1 c
    1 1/2 cups sifted flour
  • 1 tsp
    soda
  • 1/2 tsp
    salt
  • 3/4 tsp
    cinnimon
  • 1/4 tsp
    nutmeg
  • FROSTING

  • 1/4 c
    melted butter
  • 1/2 c
    packed brown sugar
  • 3 Tbsp
    light cream
  • 1/2 c
    chopped nuts
  • 3/4 c
    coconut

How to Make Lazy Daisy Oatmeal Cake

Step-by-Step

  1. Pour Boiling water over oats and cover for 20 minutes
  2. Beat butter until creamy
  3. Gradually beat in sugars
  4. Blend in vanilla and eggs
  5. stir in oat mixture
  6. sift together flour soda and salt and spices
  7. Add to creamed mixture and blend well.
  8. Pour into greased and floured 9" square pan (I use a 8x11)
  9. Bake at 350 for 50 to 55 minutes
  10. when almost done baking mix together frosting , when cake is done take out of oven, spread frosting evenly over top and put back under broiler until bubbly

Printable Recipe Card

About Lazy Daisy Oatmeal Cake

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Hashtag: #Anytime




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