Lazy Daisy Oatmeal Cake
★★★★★ 1 vote5
Ingredients
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1 c1 1/4 cups boiling water
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1 cuncooked oats
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1/2 cbutter, softened
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1 csugar
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1 cpacked brown sugar
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1 tspvanilla
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2eggs
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1 c1 1/2 cups sifted flour
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1 tspsoda
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1/2 tspsalt
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3/4 tspcinnimon
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1/4 tspnutmeg
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FROSTING
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1/4 cmelted butter
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1/2 cpacked brown sugar
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3 Tbsplight cream
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1/2 cchopped nuts
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3/4 ccoconut
How to Make Lazy Daisy Oatmeal Cake
- Pour Boiling water over oats and cover for 20 minutes
- Beat butter until creamy
- Gradually beat in sugars
- Blend in vanilla and eggs
- stir in oat mixture
- sift together flour soda and salt and spices
- Add to creamed mixture and blend well.
- Pour into greased and floured 9" square pan (I use a 8x11)
- Bake at 350 for 50 to 55 minutes
- when almost done baking mix together frosting , when cake is done take out of oven, spread frosting evenly over top and put back under broiler until bubbly