lazy daisy oatmeal cake
I have had this recipe for over 40 years and we love it
prep time
15 Min
cook time
55 Min
method
Bake
yield
probably about 15
Ingredients
- 1 cup 1 1/4 cups boiling water
- 1 cup uncooked oats
- 1/2 cup butter, softened
- 1 cup sugar
- 1 cup packed brown sugar
- 1 teaspoon vanilla
- 2 - eggs
- 1 cup 1 1/2 cups sifted flour
- 1 teaspoon soda
- 1/2 teaspoon salt
- 3/4 teaspoon cinnimon
- 1/4 teaspoon nutmeg
- FROSTING
- 1/4 cup melted butter
- 1/2 cup packed brown sugar
- 3 tablespoons light cream
- 1/2 cup chopped nuts
- 3/4 cup coconut
How To Make lazy daisy oatmeal cake
-
Step 1Pour Boiling water over oats and cover for 20 minutes
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Step 2Beat butter until creamy
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Step 3Gradually beat in sugars
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Step 4Blend in vanilla and eggs
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Step 5stir in oat mixture
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Step 6sift together flour soda and salt and spices
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Step 7Add to creamed mixture and blend well.
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Step 8Pour into greased and floured 9" square pan (I use a 8x11)
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Step 9Bake at 350 for 50 to 55 minutes
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Step 10when almost done baking mix together frosting , when cake is done take out of oven, spread frosting evenly over top and put back under broiler until bubbly
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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