Killer Brownies - Steph

2
Stephanie Dodd

By
@skeen

All I can say is that the name says it all!! DELISH!

Rating:

★★★★★ 3 votes

Comments:
Serves:
12
Prep:
10 Min
Cook:
30 Min

Ingredients

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  • 4
    eggs, beaten
  • 2 c
    sugar
  • 1 c
    margarine, melted
  • 1 1/2 c
    flour
  • 1 tsp
    baking powder
  • 6 Tbsp
    cocoa
  • 1 tsp
    vanilla

How to Make Killer Brownies - Steph

Step-by-Step

  1. Combine and cream eggs and sugar. Add melted margarine alternately with combined, sifted dry ingredients. Add vanilla. Bake in a 9 x 13" pan for 27 minutes in a 350 degree oven. Frost with the following Cocoa Satin Frosting.
  2. Cocoa Satin Frosting: 1/2 c. margarine, 1/2 c. cocoa, 1 pound powdered sugar, sifted, 7 T. milk, 1 tsp. vanilla, 1 c. black walnuts (has to be black walnuts).
  3. Melt the shortening in a saucepan; add the cocoa and heat for a minute until they are smooth, stirring constantly. Remove from heat and alternately add sugar and milk, beating to spreading consistency. Blend in vanilla and nuts. Spread on brownies. ENJOY!

Printable Recipe Card

About Killer Brownies - Steph

Course/Dish: Cakes




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