How to Make Kentucky Pecan Cake
1Combine first 7 ingredients in order listed; beat at medium speed of mixer until smooth. Stir in chopped pecans.
2Beat egg whites (at room temperature) until stiff; fold into batter.
3Pour mixture into an ungreased 10-inch tube pan.
4Bake at 350 for 1 hour and 30 minutes.
5Invert pan, and cool cake completely; remove from pan.
6Sprinkle top of cake with powdered sugar.
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About Kentucky Pecan Cake