Kentucky Jam Cake

Kentucky Jam Cake Recipe

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marilyn mccabe

By
@imgdcook

My grandmother made this cake every Christmas. I found the recipe.The cake is a must not only for Ky. and Tenn. folks, but for families whose roots stem from these states. Jam refers to Blackberry,dewberry, ect. My family always used Blackberry.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6
Prep:
30 Min
Cook:
45 Min

Ingredients

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  • 3/4
    cup butter or margarine, softened
  • 1 c
    sugar
  • 3
    eggs
  • 3 c
    all purpose flour
  • 2 tsp
    baking powder
  • 1 tsp
    baking soda
  • 1/4 tsp
    salt
  • 1 tsp
    ground cinnamon
  • 1 tsp
    allspice, ground
  • 1/2 c
    buttermilk
  • 1 c
    blackberry jam, seedless

How to Make Kentucky Jam Cake

Step-by-Step

  1. Cream butter and sugar in a large mixing bowl, add eggs and beat again.
  2. Sift dry ingredents together 3 times; Add to cream mixture alternately with buttermilk.
  3. Fold in Jam. Pour into 2 greased 9-inch cakepan.
  4. Bake at 350 degrees about 35-45 minutes.Or untill golden brown.
  5. Cool in pans 10 minutes.
  6. Remove from pans and complete cooling on wire racks. Yiel one 9-inch cake.
  7. We use Carmeol Cream Icing, but you can use what you like.

Printable Recipe Card

About Kentucky Jam Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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