keebler no-bake fruitcake

Name: Keebler No-Bake Fruitcake
Yield: 1
Ingredients: 1 box(es) keebler cinnamon crisp; 1 package(s) 15 oz seedless raisins; 1 cup(s) each: chopped pecans and chopped dates; 1 jar(s) (7 1/2 ounce) marshmallow creme; 1/2 cup(s) milk; 2 tablespoon(s) dark corn syrup; 1 tablespoon(s) water

(1 RATING)

52 Pinches 2 Photos

Stormy Stewart

Mio, MI

Updated on Oct 22, 2011

Don't want to bake all kinds of fruitcakes well "Keebler" to the rescue. A no bake fruitcake. I addd candied fruit also. who ever heard of a fruitcake without fruit.

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yield 1 fruitcake

Ingredients

1 box keebler cinnamon crisp
1 package 15 oz seedless raisins
1 cup each: chopped pecans and chopped dates
1 jar (7 1/2 ounce) marshmallow creme
1/2 cup milk
2 tablespoons dark corn syrup
1 tablespoon water

How To Make keebler no-bake fruitcake

Step 1

Roll Keebler Cinnamon Crisp to fine crumbs. Blend crumbs with raisins, nuts and dates. In large mixing bowl, blend Marshmallow Creme and milk on medium speed of electric mixer until smooth. Gradually add dry ingredients to marshmallow mixture. Mixing until all crumbs are moistened. Press firmly into a wax paper lined 8 1/2 x 2 1/2-inch loaf pan. Refrigerate at least 2 days before serving. Garnish with fruit and nuts as desired.

Step 2

can pour rum or bourbon over it if you want a spirited version
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