Karla's Coco Lopez Cake

Karla's Coco Lopez Cake Recipe

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Karla Hiers

By
@KarlaHiers

Your friends and family will just
love this cake. So moist and you
can't eat just one piece!

Rating:

★★★★★ 1 vote

Serves:
12-14
Prep:
1 Hr
Cook:
35 Min

Ingredients

  • 1 box
    french vanilla cake mix
  • 1 can(s)
    eagle brand milk
  • 1 can(s)
    coca lopez drink mixer
  • 1
    sm container of french vanilla cool whip
  • 1 pkg
    14 oz sliced almonds (toasted)

How to Make Karla's Coco Lopez Cake

Step-by-Step

  1. Prepare cake mix as directed. Bake in a 9x12 pan. Allow to cool for 15 mins. Mix together eagle brand milk and coca lopez.
    Poke holes all over cake with the handle of a wooden spoon. Pour mixture all over cake. Allow cake to rest in refrig over night. Top with cool whip and toasted almonds! Enjoy!

Printable Recipe Card

About Karla's Coco Lopez Cake

Course/Dish: Cakes
Other Tag: Quick & Easy




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