kahula cake

Name: KAHULA CAKE
Prep time: 40 min
Cook time: 50 min
Ingredients: ## NOTE: FOR LOW FAT USE EGG BEATERS INSTEAD OF EGGS AND CANOLA OIL INSTEAD OF VEGETABLE OIL AND LIGHT SOUR CREAM INSTEAD OF REGULAR; 1 box(es) chocolate cake mix; 3/4 cup(s) vegetable oil; 8 oz cup(s) sour cream; 3/4 cup(s) kahlua; 4 - large eggs; 12 oz - chocolate chips

(1 RATING)

86 Pinches

Rachel Aguilar Goundie

Marion, VA

Updated on Feb 5, 2013

Very good to eat

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prep time 40 Min

cook time 50 Min

method ---

yield VARIES

Ingredients

NOTE: FOR LOW FAT USE EGG BEATERS INSTEAD OF EGGS AND CANOLA OIL INSTEAD OF VEGETABLE OIL AND LIGHT SOUR CREAM INSTEAD OF REGULAR
1 box chocolate cake mix
3/4 cup vegetable oil
8 oz cups sour cream
3/4 cup kahlua
4 - large eggs
12 oz - chocolate chips

How To Make kahula cake

Step 1

Mix all together Pour into a bunt pan

Step 2

Bake at 350 degrees for 40-50 mins
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