Kahlua Chocolate Sombrero Cake

Kahlua Chocolate Sombrero Cake Recipe

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Kay Lawless


I haven't a clue where I got this recipe...It's been in my messy recipe collection for a long time.(My messy recipe collection is a handwritten notebook of most of my recipes, which is stuffed with about 2 lbs of loose, written out recipes,that friends have given me over the years, plus a large assortment of clipped from newspapers and magazine recipes stuck in there!.....The whole thing has a couple of wide elastic bands holding it all together! (smile!)This probably goes back to the days when we used to make our own Kahlua!....anyhow! Hope you enjoy it!....K. :)


★★★★★ 1 vote

5 Min
40 Min


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  • 1 pkg
    devils food cake mix
  • 4 medium
  • 3/4 c
  • 1 c
    sour cream
  • 1 c
  • 6 oz
    chocolate chips
  • ·
    whipped cream

How to Make Kahlua Chocolate Sombrero Cake


  1. In lg. bowl, combine all ingredients (except chocolate chips) and beat for two minutes...then fold in chocolate chips....
  2. Bake in 350 degree oven... in oblong cake pan, or tube pan, for approximately 40 minutes!......
  3. serve with a dollop of whipped cream!.....Yum!....:))

Printable Recipe Card

About Kahlua Chocolate Sombrero Cake

Course/Dish: Cakes, Chocolate
Other Tag: Quick & Easy

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