kahlua brownies

Name: Kahlua Brownies
Ingredients: 2 ounce(s) unsweetened chocolate; 1/4 cup(s) butter; 1 cup(s) all purpose flour; 1 cup(s) sugar; 2 - eggs, well beaten; 1 teaspoon(s) vanilla; 1 tablespoon(s) instant coffee powder; 2 tablespoon(s) kahlua; 1/2 teaspoon(s) salt; 1/2 teaspoon(s) baking powder; ## ICING INGREDIENTS; 2 ounce(s) unsweetened chocolate, chopped; 1.5 cup(s) sugar; 7 tablespoon(s) milk; 1/4 cup(s) butter; 1 tablespoon(s) light corn syrup; 1/4 teaspoon(s) salt; 1 teaspoon(s) vanilla; ## TOPPING INGREDIENTS; 6 ounce(s) semi-sweet chocolate chips

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Ingredients

2 ounces unsweetened chocolate
1/4 cup butter
1 cup all purpose flour
1 cup sugar
2 - eggs, well beaten
1 teaspoon vanilla
1 tablespoon instant coffee powder
2 tablespoons kahlua
1/2 teaspoon salt
1/2 teaspoon baking powder
ICING INGREDIENTS
2 ounces unsweetened chocolate, chopped
1.5 cups sugar
7 tablespoons milk
1/4 cup butter
1 tablespoon light corn syrup
1/4 teaspoon salt
1 teaspoon vanilla
TOPPING INGREDIENTS
6 ounces semi-sweet chocolate chips

How To Make kahlua brownies

Step 1

Melt chocolate and butter in top of double boiler.

Step 2

Remove from heat and mix thoroughly with all other ingredients.
Step 3

Pour into a buttered 8\" square pan.
Step 4

Bake in a preheated 350 degree oven for for 30 minutes.
Step 5

Cool in pan.
Step 6

ICING: Mix all ingredients in sauce pan and bring to a boil, stirring constantly.
Step 7

Boil 1 minute and remove from heat.
Step 8

When cool, add vanilla.
Step 9

Sprinkle icing over cooled brownie base and sprinkle with chocolate chips.
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