k&w german chocolate pie

Name: K&W German Chocolate Pie
Prep time: 10 min
Cook time: 50 min
Yield: 8
Ingredients: 7 tablespoon(s) cocoa; 3 cup(s) sugar; 4 - eggs, lightly beaten; 1 cup(s) pecans, chopped; 1 cup(s) coconut; 13 ounce(s) can evaporated milk; 1 teaspoon(s) vanilla; 1 stick(s) butter; 2 - deep dish pie shells, unbaked

(2 RATINGS)

128 Pinches 2 Photos

Joy Carlton

Winston-Salem, NC

Updated on Jun 28, 2010

A friend gave me this recipe. It is served at a K&W Cafeteria here in our town.

Rate

prep time 10 Min

cook time 50 Min

method ---

yield 8 serving(s)

Ingredients

7 tablespoons cocoa
3 cups sugar
4 - eggs, lightly beaten
1 cup pecans, chopped
1 cup coconut
13 ounces can evaporated milk
1 teaspoon vanilla
1 stick butter
2 - deep dish pie shells, unbaked

How To Make k&w german chocolate pie

Step 1

Mix ingredients together. Pour into 2 pie shells. Bake at 325 degrees for 50 minutes or until toothpick comes out clean.
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