Jiffy Cobbler

Jiffy Cobbler

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Charlotte Chaffin


Super fast and super forgiving recipe.


★★★★★ 2 votes

10 Min
30 Min


  • 1 stick
  • 1 c
  • 1 c
  • 1 c
  • 2 Tbsp
    baking powder
  • 1 tsp
    vanilla extract
  • 1 can(s)
    fruit ( your choice of canned fruit in light syrup)

How to Make Jiffy Cobbler


  1. Preheat oven to 350 degrees.
  2. Melt butter in 9x5x3 glass loaf dish(or small square baking dish).
  3. In a bowl combine Flour, sugar,baking powder, milk and vanilla.Pour this mixture over the melted butter.
  4. Arrange the can of fruit and it's syrup over batter.
  5. Bake until batter is brown (30 min).Batter will rise to the top making a cobbler.

Printable Recipe Card

About Jiffy Cobbler

Course/Dish: Cakes Fruit Desserts
Hashtags: #easy #fast #cobbler

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